Wild Chinook from the mouth of the mighty Columbia River. Cleaned and filleted, then lightly brined, smoked, hand-packed and then sealed. All cans are cooked on site. 
 
If you would like to order a half case (12 cans) please click here. 
 
If you would like to order a case (24 cans) please click here. 
 
If you would like more than one can, please choose the number of cans at checkout, on the cart page.